Business

Garbage stink in SR

Bistro owners struggle with delays after city blocks use of garage disposal area used by neighbors

MARK ARONOFF / The Press Democrat
The owners of Rendezvous Bistro, located on Fourth Street, are remodeling the space once occupied by Wolf Coffee and Café Japan on Santa Rosa's Old Courthouse Square.
Published: Friday, October 10, 2008 at 5:01 a.m.
Last Modified: Friday, October 10, 2008 at 10:00 a.m.

The owners of a new French bistro hoping to bring some joie de vivre to downtown Santa Rosa are crying foul over the way City Hall wants them to handle their garbage.

After investing nearly a half-million dollars renovating a space on Old Courthouse Square, city officials have told Nino Rabbaa and his partners they cannot open Rendezvous Bistro because the city doesn't want garbage from the eatery stinking up a city parking garage.

The decision and resulting delays have outraged Rabbaa, who feels he is being unfairly targeted.

"Why is the parking garage manager saying, 'Nino is the only one whose garbage can't go there?' It's not fair!" exclaimed Rabbaa from his half-finished restaurant recently.

Rabbaa, a native of Paris who moved here in 2005, and partner Franco Fabiani, former owner of the popular Ristorante Fabiani on Montgomery Drive, had hoped to open their Mediterranean-style restaurant in September.

But their building permit has been on hold ever since city parking officials denied the bistro the right to use the garbage disposal area in the northeast corner of the city's Third Street garage.

The city eventually hopes to get all garbage out of the garage, which has long been used by several downtown restaurants to store their waste. It has suggested Rabbaa store his garbage inside the bistro and roll it out to the sidewalk at night like other businesses.

"We have concerns about doing anything that is going to expand garbage use in the garage," said Cheryl Woodward, deputy director of transit and parking.

Garage used for 25 years

Three other downtown establishments -- Flavor, Upper Fourth and Mac's -- have used the garbage enclosure in the garage for years. The location houses containers for wet garbage, glass and cardboard recycling, as well as used fryer oil.

Rabbaa said he assumed he would be able to use the garbage area because previous restaurants in his building had done so for years. Rendezvous is located at the corner of Fourth Street and Mendocino Avenue in a space that once housed Wolf Coffee and Café Japan.

Those restaurants and their predecessors have used the garbage area in the garage continuously for 25 years, said Bill Klippert, the owner of the building.

"These three buildings have had use of that space for a very long time and rather than try to make it work they focus on us and say 'You can't use it anymore,' " Klippert said.

The city probably began allowing the practice to keep garbage off the sidewalks downtown, Woodward said. But that does not mean businesses are permanently entitled to use the public garage to store garbage, she said.

"The reality is, there are no agreements in place and never have been," she said.

Parking spaces in the city are at a premium, especially in the Third Street garage, which is used by 13,000 vehicles a month, she said.

Efforts to clean up

The city has been trying to clean up the garbage area for more than a year following complaints about odors and flies, particularly on hot summer days, Woodward said.

Existing restaurants have agreed to clean up their acts. They are double-bagging their garbage and cleaning up spills in the area, Woodward said.

These efforts have helped, but allowing another business to add garbage to the already maxed-out area would be a step backward, she said. The city is willing to allow existing businesses to continue using the area, but has decided not to grant the right to new tenants, Woodward said.

But Rabbaa can't understand the decision to exclude him, calling it "dictatorial." He feels whenever he comes up with a solution to one problem, city officials give him another hurdle to clear.

He says he doesn't have enough room in his kitchen to store his garbage, and doesn't think it belongs on the sidewalk in front of his restaurant.

His complaints have resonated with some who feel the city isn't doing enough to be business-friendly.

"We talk about economic development and stimulating the local economy, and then we don't seem to do a good job of walking the talk," City Councilman Lee Pierce said.

Pierce has placed the issue on the Oct. 14 City Council agenda. He hopes to use the meeting as an opportunity to resolve the problem and convince city staff of the need to work swiftly to help local businesses thrive.

"I have heard from more than one business that there still is not a customer-friendly attitude at City Hall," Pierce said.

City planning officials feel they have tried hard to accommodate the bistro.

After beginning renovations without a building permit, the bistro's owners were allowed to continue some work while they addressed their garbage issues, said Chuck Regalia, director of the Department of Community Development. The department is currently requiring the bistro to make space inside the restaurant for garbage storage, he said.

"From our perspective we gave a lot of accommodation to let a downtown business go forward," Regalia said.

Possible solutions

Pierce thinks it's short-sighted for the city to refuse to expand the garbage area to preserve a minor amount of parking revenue. The tax revenue such a restaurant could generate would far exceed the amount lost if a parking space were lost, he said.

Rabbaa is thankful for Pierce's efforts, and has plastered the councilman's campaign signs on his bistro's windows. Records also show he donated $500 to Pierce's campaign Sept. 26.

Pierce said the city should temporarily expand the garbage area into a neighboring parking space while a longer-term solution to the problem is found.

One possible solution involves combining two garbage areas into one near the garage exit by removing one of the bathrooms, Woodward said.

A second, smaller garbage area is used by 50 Old Courthouse Square, which also has requested to expand its garbage area, Woodward said. That request was denied in April, she said.

Combining garbage areas could also accommodate a demand by waste hauler North Bay Corp. to locate the containers closer to Third Street, she said.

Councilwoman Jane Bender said it is important to put the dispute in its broader context and urged Rabbaa to be patient with his adopted city.

"Everyone wants to personalize this, but it's not a personal issue. This is an issue of growing pains in our city," Bender said. "He's frustrated and I understand his frustration, but he's got a whole lot of people working on it right now."

You can reach Staff Writer Kevin McCallum at 521-5207 or kevin.

mccallum@pressdemocrat.com.


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  1. lovesthelaw says...
    October 10, 2008 8:30:38 am

    RE: Link

    Another example of the city wanting new business downtown, but doing absolutely NOTHING to make it work!

    Sounds like the garbage problem is bigger than this one new restaurant, and should be solved for all involved.I mean, isn't basic garbage service part of what clients pay for in city taxes and monthly fees?

    This business is being screwed! What a lousy city to try to do business in or with!

  2. homegirl says...
    October 10, 2008 8:33:56 am

    The first post says it perfectly, ditto!

  3. dtmadigan says...
    October 10, 2008 8:45:37 am

    As a former Downtown business owner and property owner, I can say this stinks!

    A business does not pay taxes for garbage collection. However, an assessment is levied by the City on each Downtown building. The levy is for the parking district. Many leases require the tenant to pay their share of the taxes/levies on the property. The restauarant may be paying rent money that ultimately ends up in the parking district bank account.

    Now the City wants to say that a Downtown business cant use the space for garbage? Just who paid for that garage? Downtown businesses and property owners paid for it!

    The space has been used for garbage for 25 years. The only thing that has changed is the attitude of City Staff. I think it's time that City Staff remember they work for the Citizens of Santa Rosa, not the other way around.

  4. logical1 says...
    October 10, 2008 8:49:01 am

    Lee Pierce has it exactly right, and it's nice to see someone at City Hall finally fighting for the business people. Santa Rosa is not on sound enough financial footing to be calling shots like this that discourage enterprise.

    Councilwoman Jane Bender said ... "be patient with his adopted city." Yea, be patient while the Councilwoman debates this to death and kills the business by inaction. Lady, businesses aren't like the government, they need to move things forward in order to pay the bills, not tie things up in bureaucratic gridlock BS while you try to appease all your associates.

    Businesses need to perform in order to make money. The government, however, simply needs to raise taxes on all of us to stay in business.

  5. Ladyinmyhead says...
    October 10, 2008 10:11:24 am

    Welcome to doing business in Santa Rosa. It is truly a dictatorship.

  6. steeleandwink says...
    October 10, 2008 10:22:30 am

    Thank goddess for Lee Pierce, he is an advocate for business. He is one of the elected officials that really gets the concept that business is the vehicle that ultimately pays the real bills for government.

  7. kandakis says...
    October 10, 2008 10:36:51 am

    As a former downtown businesswoman, ditto!!!

  8. aigeanta says...
    October 10, 2008 10:39:56 am

    I wonder how many business have looked into reducing their garbage volume via recycling food to Second Harvest or used cooking oil to a biodiesel processor.

  9. thezork says...
    October 10, 2008 11:18:54 am

    I'd hate to have the stench of garbage overpower the smell of urine in the garage.

  10. winkwinkwink says...
    October 10, 2008 12:02:05 pm

    The business needs to park his garbage somewhere and the city needs more revenue. Simple solution: the business owners park their dumpster in the parking lot and the city installs a parking meter
    next to the dumpster. Cadillac....califlower....Corvette......carrots----charge 'em all for parking. What will turnip next? How
    will this situation mushroom? You CAN beet city hall.

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